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Yeast Nashville brings Texas-style pastries to Tennessee.
Joe Elmore visits the tiny West Tennessee town of Brunswick, home to a decades-old Friday night catfish tradition, which lives on at the Brunswick Kitchen.
Susan Watson visits the Homestead Manor Plantation in Thompson's Station to learn a little history while eating a little lunch.
Joe Elmore discovers a lost-in-time general store in Mt. Juliet. It's a well-kept secret where you can eat, hear music and re-live old memories.
Tressa Bush visits Dunlap to get a taste of the Blue Orchid Bistro and find out why an aspiring chef from Florida would head to the hills of South Central Tennessee to seek her fortune.
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