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Yeast Nashville brings Texas-style pastries to Tennessee.
Traditional Tennessee barbecue is the specialty at The Peg Leg Porker restaurant in Nashville.
Cindy Carter finds an old Woodbury farmhouse that's been renovated as a bakery and cafe.
Rob Wilds visits a West Nashville icon that has served generations of loyal customers.
Joe Elmore visits The Cookery in Nashville. A place that serves good food while restoring the lives of formerly homeless employees.
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