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Rob Wilds visits the restored and refurbished Hale springs Inn in Rogersville.
Tammi Arender finds out how a vegetable farm helps keep the Hermitage hotel in a five star class of its own.
Tressa Bush visits a cattle farm in Crossville, TN that is now a rustic retreat.
Joe Elmore discovers the success secret of Breece's Cafe in Centerville -- now almost 80 years old.
Tammi Arender visits a stately mansion in Bolivar and finds out why it's been named one of the South's best bed and breakfasts.
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