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Joe Elmore makes a return visit to Hagy's Catfish Hotel, where only fish spend the night.
Rob Wilds visits Shenanigans Restaurant, known for good food and for capturing the unique spirit of the Sewanee community.
Cindy Carter finds an old Woodbury farmhouse that's been renovated as a bakery and cafe.
Ken Wilshire travels to a beautifully restored log house in Camden for some southern cooking, antiques and hospitality.
Gretchen Bates visits a bakery and cafe in Kingston where they mix southern history with southern comfort food.
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