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Joe Elmore makes a return visit to Hagy's Catfish Hotel, where only fish spend the night.
Tressa Bush heads to Mt. Pleasant to check out a restaurant that has two personalities: one for day and one for night.
Ken Wilshire pays a visit to a fellow in Murfreesboro who is preserving the tradition of curing country ham.
Tammi Arender visits a Memphis landmark that holds the distinction of being Memphis' oldest cafe.
Ken Wilshire visits the first locally-owned fine dining restaurant in downtown Cleveland.
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