Monchita’s Homemade Cobblers

It’s a peach cobbler recipe with a past, present, and “possibly” a lucrative future. Monchita’s homemade cobblers is slowly building it’s cobbler-eating clientele. Tennessee Crossroads stopped by Monchita’s Antioch, TN kitchen to satisfy her sweet tooth and talk a bit about the vision behind the family business. Join Nashville Public Television’s Tennessee Crossroads to find out more. This business is closed, but please enjoy the memories of this journey.

Post author By NPT Editorial
Post date September 17, 2015
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It's a peach cobbler recipe with a past' present' and "possibly" a lucrative future. Monchita's homemade cobblers is slowly building it's cobbler-eating clientele. Cindy Carter recently stopped by Monchita's Antioch kitchen to satisfy her sweet tooth and talk a bit about the vision behind the family business.