May 06, 2021
Season 34 | Episode 37
This time on Tennessee Crossroads, Miranda Cohen does the twist at the Nashville Soft Pretzel Company. We visit Mistletoe Farm in Franklin. Ed Jones indulges in good old comfort food at Southern Hospitality Diner in Nolensville. Ken Wilshire travels to Northwest Tennessee to find out how a local businessman shaped his legacy by reshaping the landscape. Presented by Nashville Public Television.