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Joe Elmore goes to Martin, TN for the food and over-the-top fun at The Grind
Danielle Allen discovers an East Nashville restaurant that offers East Coast style pizzas.
Ken Wilshire heads to the Shelby Forest General Store, a North Memphis staple since the 1930s.
Joe Elmore visits Varallo's, Nashville's oldest restaurant since 1907, where they continue a proud tradition with their famous 3-way Chili.
Rob Wilds introduces us to a popular catfish restaurant that used to be a train station.
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