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Ken Wilshire travels to a restaurant in Hickman County that serves up healthy comfort food.
Nancy Hoddinott drops in at the Bluebird Cafe in Nashville to discover the story behind the famous name.
Ken Wilshire tours the Springfield town square to explore how food can bring parts of a community back to life.
Ken Wilshire meets a Texas couple who run a popular eatery in Dickson county.
Rob Wilds pays a visit to the Standard Candy Company, the home of Nashville's iconic cluster confection.
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