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Award-winning food at one of Nashville's best known meat-and-three restaurants: Arnolds.
Joe Elmore visits Ralph's Donut Shop in Cookeville to see why fans say it's the best in the state.
Susan Watson visits a family-operated bakery in Mount Juliet. (Closed)
Joe Elmore visits the tiny West Tennessee town of Brunswick, home to a decades-old Friday night catfish tradition, which lives on at the Brunswick Kitchen.
Joe Elmore meets a pair of New Orleans transplants who resettled in Columbia, TN following Hurricane Katrina. Here they restored an old restaurant on the Duck River where they are bringing the taste of home to Tennessee.
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