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Tammi Arender meets a husband and wife who turn their passion for homemade toffee into a full-fledged business.
Ken Wilshire pays a visit to a restaurant in Tiptonville that has been serving up tasty Southern food since 1921.
Susan Watson visits a family-operated bakery in Mount Juliet.
Joe Elmore travels to an alley in Memphis that's home to a world famous BBQ family tradition.
Ken Wilshire journeys through the Looking Glass to find some gourmet dining in Clarksville.
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