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Rob Wilds visits the town of Lynnville, a small place that harkens back to earlier times.
We find out that there is something about Foglight Food House restaurant near Rock Island State Park that keeps Al Voecks coming back for more.
Ken Wilshire heads to Humboldt to discover a home-cooked recipe for success.
Rob Wilds makes a tasty trip to a bakery in Tracey City.
Rob Wilds spices things up by heading to Franklin where he visits a restaurant specializing in the cuisine of New Mexico.
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